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FreshMenu

When we say good, we don’t just mean good food. We also mean the goodness that good food leads to. Good memories, a good temper, a good…

freshmenu.com

When we say good, we don’t just mean good food. We also mean the goodness that good food leads to. Good memories, a good temper, a good day, a good burp. And we know that when our food leaves our kitchens, we’re creating all that. It’s rewarding, this belief in good. Now take a look at how we go about it. We’re ruthless about goodness. We have no qualms about tearing up a day-old lettuce leaf (straight from the farm), or steaming a baby (carrot). Cut. Cut. Chop. Chop. Steam. Steam. Stir Stir. While they’re still young and fresh - that’s our motto. It makes the kitchen a better place. Our menu changes daily because we don’t believe in boring you (or ourselves). We also like to keep you guessing. Cliff-hangers, that’s what we believe in. But here’s a spoiler. The menu changes, the goodness doesn’t. Go ahead. Eat Spain, its fresh salads and delicious paella. Eat Mexico, its soft burrito wraps and its grilled meat and its colourful vegetables. Eat South Asia, all of it, from Thailand to Vietnam to Japan. The world - at least, its food - is full of goodness. And you shouldn’t need a plane ticket to experience it. Now we might use fresh ingredients, and we might have expert chefs, but…

SECTOR
D2C
TAGS
Delivery, Food and Beverage, Food Delivery, Food Processing, Food & Beverages, Internet, Startup
AREA
Bengaluru(approximate)
FOUNDED
2014
TEAM SIZE
501-1000
TOTAL FUNDING
$25.84M
FOUNDERS
  • Rashmi Daga

We know FreshMenu is based in Bengaluru, but no public street address was found — its pin on the map is indicative only. Know the address?

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